Food Faith Fitness · by Bryan Zarpentine★ 5.0 (2)
Homemade Hoisin Sauce
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 9%
CARBS 14G38% OF CAL
1G FIBER4G OTHER9G TOTAL SUGAR
FAT 9G56% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade hoisin sauce made with soy sauce, peanut butter, and Asian aromatics. Ready in 10 minutes for use in stir-fries or as a dipping sauce.
condimentchinese🥄 saucepandairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 3- 3 1/2 tablespoons soy sauce
- 2 tablespoons peanut butter
- 4 teaspoons honey
- 2 teaspoons rice vinegar
- 2 1/2 teaspoons sesame oil
- 2 cloves garlic (minced)
- 1 teaspoon fresh ginger (minced)
- 1/4 teaspoon Chinese five-spice powder
- 1 teaspoon sriracha or other hot sauce (optional)
- 1 tablespoon cornstarch
- 2 tablespoons water
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 9%
CARBS 14G38% OF CAL
1G FIBER4G OTHER9G TOTAL SUGAR
FAT 9G56% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1050mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 12mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1050MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.