Homemade Healthy Apple Muffins
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Chelsea's Messy Apron · by Chelsea Lords4.9 (28)

Homemade Healthy Apple Muffins

NUTRITION · PER SERVING35M COOK
CAL 10%·PRO 6%
CARBS 27G57% OF CAL
2G FIBER15G SUGAR10G OTHER
FAT 8G39% OF CAL
6G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, crumb-topped apple muffins spiced with cinnamon, nutmeg, and allspice, made with greek yogurt for moisture. A wholesome treat that works as breakfast or a light snack.

dessertamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 10
  • Cooking spray
  • 1 cup all-purpose flour (or whole wheat flour)
  • 1 tablespoon cornstarch
  • 1-1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg (see note 1)
  • 1/4 teaspoon allspice
  • 1 large egg
  • 1/2 cup honey vanilla Greek yogurt
  • 1/4 cup coconut oil (melted, see note 2)
  • 1/2 teaspoon vanilla extract
  • 1/2 cup light brown sugar (lightly packed)
  • 1 cup peeled and finely diced apple ()
  • 1/2 teaspoon lemon juice
  • 3 tablespoons all-purpose flour (or whole wheat flour)
  • 2 tablespoons quick oats
  • 3 tablespoons brown sugar (not packed)
  • 2 tablespoons melted coconut oil (see note 2)
PREP
15M
SODIUM
132MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.