Alexandra's Kitchen · by Alexandra Stafford★ 4.8
Homemade Hamburger Helper
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 53%
CARBS 23G20% OF CAL
3G FIBER15G OTHER5G TOTAL SUGAR
FAT 30G60% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and macaroni in a tomato-based sauce with ketchup, tomato paste, and cheese. A homemade version of the iconic boxed dinner, ready in under an hour.
mainamericanpastabeef⚡ microwave
View the full recipe on Alexandra's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup elbow macaroni
- 1 lb. ground beef or lamb
- extra-virgin olive oil
- kosher salt
- 1 1/2 to 2 cups diced onion
- pinch oregano
- 1 15-oz. can of tomato sauce, your favorite brand
- squirt ketchup
- squirt tomato paste
- freshly cracked black pepper
- 1/3 cup grated Parmigiano Reggiano
- 1 cup grated cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 53%
CARBS 23G20% OF CAL
3G FIBER15G OTHER5G TOTAL SUGAR
FAT 30G60% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 858mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 503mg
- Calcium
- 339mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 858MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.