Simply Scratch · by Laurie McNamara★ 5.0 (2)
Homemade Greek Seasoning Blend
NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 1%
CARBS 3G90% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 0G16% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blend of 11 dried herbs and spices including oregano, basil, and dill creates a versatile seasoning mixture. Use it on meats, seafood, or in dressings and dips.
condimentgreekdairy freegluten freeveganvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons dried oregano
- 1 tablespoon dried basil
- 1 tablespoon dried dill
- 1 tablespoon dried onion flakes
- 1 tablespoon dried parsley
- 1 tablespoon dried rosemary
- 1/2 tablespoon dried thyme
- 1/2 tablespoon garlic powder
- 1/2 tablespoon onion powder
- 4 teaspoons lemon pepper seasoning
- 2 teaspoons paprika
At a glance
PER SERVING · TIME 5M
CAL 1%·PRO 1%
CARBS 3G90% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 0G16% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 384mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 384MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.