Dinners, Dishes and Desserts · by Erin Sellin
Homemade Granola
NUTRITION · PER SERVING65M COOK
CAL 17%·PRO 13%
CARBS 39G46% OF CAL
4G FIBER17G OTHER17G TOTAL SUGAR
FAT 19G50% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade granola with toasted oats, nuts, seeds, dried fruit, and chocolate. Crunchy and naturally sweet, perfect for breakfast with yogurt or milk, or eaten as a snack.
mainamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 14- 4 cups old fashioned oats
- 3/4 cup roasted pumpkin seeds
- 3/4 cup pecans (chopped)
- 1/4 cup dried cranberries
- 1/2 cup chocolate chips
- 1/2 cup honey
- 1/2 cup vegetable oil
- 1/4 cup light brown sugar
- 1 tablespoon cinnamon
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 65M
CAL 17%·PRO 13%
CARBS 39G46% OF CAL
4G FIBER17G OTHER17G TOTAL SUGAR
FAT 19G50% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 27mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.