Yellow Bliss Road · by Kristin Maxwell★ 4.6 (7)
Homemade Garlic Butter
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 0%
CARBS 10G99% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple compound butter infused with garlic and parsley. Melts over warm foods to add rich flavor. Make ahead and store in the fridge or freezer.
condimentamerican⚙️ food processorgluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup Butter (slightly softened)
- 5 Cloves of garlic (minced (about 2 1/2 tablespoons))
- 3 tablespoons Fresh minced parsley
- 1/2 teaspoon Salt (more or less to taste)
- 1/4 teaspoon Black pepper
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 0%
CARBS 10G99% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 83mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 1mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.