Immaculate Bites · by Imma Adamu★ 5.0 (3)
Homemade Garlic Bread
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 16%
CARBS 35G43% OF CAL
2G FIBER31G OTHER3G TOTAL SUGAR
FAT 17G48% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy homemade garlic bread with butter, garlic, Italian and Creole seasonings, and Parmesan on toasted bread. Golden, fragrant, and ready in 20 minutes.
sideamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup (113 g) unsalted butter (, room temperature)
- 3-4 garlic cloves (, finely chopped)
- ¼ teaspoon (1 g) Italian seasoning
- ¼ teaspoon (1 g) Creole seasoning
- ¼ teaspoon (1 g) salt
- 1 tablespoon (4 g) finely minced fresh parsley
- 1 1 loaf French bread
- 2 tablespoons (10 g) Parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 16%
CARBS 35G43% OF CAL
2G FIBER31G OTHER3G TOTAL SUGAR
FAT 17G48% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 537mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 60mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.