Homemade Funfetti Sandwich Cookies with Chocolate Ganache Frosting
View original ↗
Half Baked Harvest · by Tieghan Gerard5.0 (3)

Homemade Funfetti Sandwich Cookies with Chocolate Ganache Frosting

NUTRITION · PER SERVING35M COOK
CAL 54%·PRO 21%
CARBS 123G46% OF CAL
4G FIBER72G ADDED2G INTRINSIC45G OTHER74G TOTAL SUGAR
FAT 59G49% OF CAL
35G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, buttery cookies studded with colorful sprinkles and sandwiched with chocolate ganache frosting. Fun, festive, and perfect for celebrations or treats.

dessertamericanbaked goodvegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 cup unsalted butter (softened)
  • 1-¼ cup sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 1 whole egg
  • 2 ½ cups flour
  • ¼ cups cornstarch
  • ¾ teaspoons baking soda
  • ½ teaspoons salt
  • ½ cup muit-colored sprinkles (I used Easter sprinkles)
  • 1 cup heavy cream
  • 9 ounces bittersweet chocolate (chopped (you can also swap semi-sweet chocolate))
  • 1 tablespoon butter
  • 1 tablespoon vanilla extract
PREP
25M
SODIUM
383MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.