Food Faith Fitness · by Amanda BC★ 5.0 (3)
Homemade French Vinaigrette (French Dressing)
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 0%
CARBS 9G19% OF CAL
0G FIBER1G OTHER8G TOTAL SUGAR
FAT 18G83% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy-sweet French vinaigrette with honey and ketchup. Naturally gluten-free and ready in 5 minutes.
condimentfrenchdairy freegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup olive oil
- 2 tablespoons honey
- 1/4 cup ketchup
- 1 teaspoon paprika
- 1/2 teaspoon mustard powder
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 0%
CARBS 9G19% OF CAL
0G FIBER1G OTHER8G TOTAL SUGAR
FAT 18G83% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 303mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 4mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.