RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.9 (80)
Homemade French Onion Dip
NUTRITION · PER SERVING35M COOK
CAL 42%·PRO 33%
CARBS 35G17% OF CAL
6G FIBER14G OTHER15G TOTAL SUGAR
FAT 72G78% OF CAL
28G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy French onion dip made with caramelized onions, sour cream, and cream cheese. Rich and savory, it's a classic party dip.
condimentamerican⚡ microwave🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 3 tbsp butter
- 2 1/2 cups diced onions ((2 to 3 onions) (brown, yellow or white))
- 3/4 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp onion powder
- 1/4 tsp cayenne pepper
- 4 oz / 120 g cream cheese ((cold), cut into cubes)
- 1/4 cup whole egg mayonnaise
- 1/2 cup sour cream ((full fat is best, but you can use low fat or even yoghurt))
At a glance
PER SERVING · TIME 35M
CAL 42%·PRO 33%
CARBS 35G17% OF CAL
6G FIBER14G OTHER15G TOTAL SUGAR
FAT 72G78% OF CAL
28G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1394mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 707mg
- Calcium
- 301mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1394MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.