
The Cozy Cook · by Stephanie★ 5.0 (43)
Homemade French Fries
NUTRITION · PER SERVING65M COOK
CAL 100%·PRO 17%
CARBS 65G9% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER3G TOTAL SUGAR
FAT 300G95% OF CAL
43G SAT257G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade french fries made from russet potatoes and fried until crispy. Can be made ahead and finished in the oven for convenience. A classic snack or side dish.
sideamerican🫕 dutch oven🍟 deep fryerdairy freegluten freeveganvegetarian
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 10 large russet potatoes (peeled and rinsed)
- 2 quarts vegetable oil (can sub canola oil)
- Salt
At a glance
PER SERVING · TIME 65M
CAL 100%·PRO 17%
CARBS 65G9% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER3G TOTAL SUGAR
FAT 300G95% OF CAL
43G SAT257G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 268mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1650mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 268MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
