Jo Cooks · by Joanna Cismaru★ 4.8 (6)
Homemade Eggnog
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 22%
CARBS 36G29% OF CAL
1G FIBER4G OTHER31G TOTAL SUGAR
FAT 25G45% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, spiced holiday eggnog spiked with bourbon and finished with dark chocolate and candy cane. Creamy, warming, and festive for celebrations.
drinkbritish🥄 saucepangluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup sugar (granulated)
- 6 eggs (separated)
- 2 cups milk
- 1 cup heavy cream
- ½ teaspoon nutmeg
- ½ teaspoon cinnamon
- ⅛ teaspoon ginger
- 1 cup bourbon
- 4 candy canes (crushed)
- 2 ounce chocolate (melted)
- 6 cinnamon sticks
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 22%
CARBS 36G29% OF CAL
1G FIBER4G OTHER31G TOTAL SUGAR
FAT 25G45% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 122mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 157mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.