I Heart Naptime · by Jamielyn Nye★ 5.0 (5)

Homemade Egg McMuffins

Name: Homemade Egg McMuffins
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: american
Ingredients: 4 English muffins (, split in half); 4 large eggs; 4 slices Canadian bacon; 4 slices cheddar or American cheese; 1-2 Tablespoons butter; Salt and black pepper to taste

NUTRITION · PER SERVING15M COOK

CAL 17%·PRO 43%

CARBS 29G33% OF CAL

2G FIBER24G OTHER3G TOTAL SUGAR

FAT 16G41% OF CAL

6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade version of the McDonald's Egg McMuffin with a toasted English muffin, fried egg, Canadian bacon, and melted cheddar cheese. A quick and satisfying breakfast sandwich.

mainamericansandwichegg disheggsporkgluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

4 English muffins (, split in half)
4 large eggs
4 slices Canadian bacon
4 slices cheddar or American cheese
1-2 Tablespoons butter
Salt and black pepper to taste

At a glance

PER SERVING · TIME 15M

CAL 17%·PRO 43%

CARBS 29G33% OF CAL

2G FIBER24G OTHER3G TOTAL SUGAR

FAT 16G41% OF CAL

6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 10m
Sodium: 861mg
Total sugar: 3g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 377mg
Calcium: 188mg
Iron: 3mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 861MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Homemade Egg McMuffins

Nutrition & ingredients

Ingredients

At a glance