Homemade Curry Powder Recipe
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Chili Pepper Madness · by Mike Hultquist4.9 (11)

Homemade Curry Powder Recipe

NUTRITION · PER SERVING6M COOK
CAL 0%·PRO 1%
CARBS 2G79% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 0G32% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade spice blend of coriander, cumin, turmeric, and warming spices ready to flavor your own curries at home.

condimentindiandairy freegluten freeveganvegetarian
View the full recipe on Chili Pepper Madness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 tablespoon coriander seeds ((or use 3/4 tablespoon ground coriander))
  • 2 teaspoons cumin seeds ((or use 1-1/2 teaspoons ground cumin))
  • 2 teaspoons fenugreek seeds ((or use 1-1/2 teaspoons ground fenugreek))
  • 1-1/2 teaspoons green cardamom pods (8-9 pods) ((or use 1 teaspoon ground cardamom))
  • 1 teaspoon black peppercorns ((or use 1-1/2 teaspoons ground black pepper))
  • 1 teaspoon mustard seeds ((black or brown - or use 1-1/2 teaspoons ground mustard))
  • 1 teaspoon turmeric
  • 1 teaspoon paprika ((or use 2-3 dried Kashmiri chilies if you can))
  • ½ teaspoon ground ginger
  • 1 teaspoon cayenne powder ((or use other hotter dried pods or powders to your preference))
  • 1 teaspoon cinnamon
PREP
5M
SODIUM
1MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.