
Chili Pepper Madness · by Mike Hultquist★ 4.9 (11)
Homemade Curry Powder Recipe
NUTRITION · PER SERVING6M COOK
CAL 0%·PRO 1%
CARBS 2G79% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 0G32% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade spice blend of coriander, cumin, turmeric, and warming spices ready to flavor your own curries at home.
condimentindiandairy freegluten freeveganvegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 tablespoon coriander seeds ((or use 3/4 tablespoon ground coriander))
- 2 teaspoons cumin seeds ((or use 1-1/2 teaspoons ground cumin))
- 2 teaspoons fenugreek seeds ((or use 1-1/2 teaspoons ground fenugreek))
- 1-1/2 teaspoons green cardamom pods (8-9 pods) ((or use 1 teaspoon ground cardamom))
- 1 teaspoon black peppercorns ((or use 1-1/2 teaspoons ground black pepper))
- 1 teaspoon mustard seeds ((black or brown - or use 1-1/2 teaspoons ground mustard))
- 1 teaspoon turmeric
- 1 teaspoon paprika ((or use 2-3 dried Kashmiri chilies if you can))
- ½ teaspoon ground ginger
- 1 teaspoon cayenne powder ((or use other hotter dried pods or powders to your preference))
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 6M
CAL 0%·PRO 1%
CARBS 2G79% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 0G32% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 1mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 12mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
