Cookie and Kate · by Cookie and Kate★ 5.0
Homemade Croutons
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 4%
CARBS 14G45% OF CAL
1G FIBER0G SUGAR14G OTHER
FAT 7G50% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade seasoned croutons made from bread, olive oil, and spices. A crispy salad topping for enhanced crunch and flavor.
componentamerican🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large slices of crusty bread, about ¾-inch thick (about 4 ounces)
- 2 tablespoons extra virgin olive oil
- ¼ teaspoon fine salt
- ⅛ teaspoon garlic powder
- Freshly ground black pepper, to taste
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 4%
CARBS 14G45% OF CAL
1G FIBER0G SUGAR14G OTHER
FAT 7G50% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 295mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 0.72mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.