Carlsbad Cravings · by Jen★ 5.0 (2)
Homemade Cream Cheese Frosting
NUTRITION · PER SERVING10M COOK
CAL 50%·PRO 9%
CARBS 123G50% OF CAL
0G FIBER117G ADDED3G INTRINSIC3G OTHER120G TOTAL SUGAR
FAT 56G51% OF CAL
34G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, creamy, and pipeable cream cheese frosting made with a tested technique for stability and flavor. Used to frost cupcakes and layer cakes.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 8 Tablespoons unsalted butter, (softened to room temperature)
- 3 cups powdered sugar
- 8 ounces full-fat brick cream cheese, (softened to room temperature)
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
At a glance
PER SERVING · TIME 10M
CAL 50%·PRO 9%
CARBS 123G50% OF CAL
0G FIBER117G ADDED3G INTRINSIC3G OTHER120G TOTAL SUGAR
FAT 56G51% OF CAL
34G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 382mg
- Total sugar
- 120g
- Added sugar
- 117g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 84mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.