Cooking Classy · by Jaclyn★ 5.0 (18)
Homemade Cranberry Sauce
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 1%
CARBS 22G100% OF CAL
1G FIBER16G ADDED3G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh cranberry sauce made with whole cranberries, orange, and sugar. Bright, tart, and lightly sweetened, it's a classic accompaniment to holiday meals.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (12 oz) bag fresh cranberries, (rinsed)
- 1/2 cup water
- 1 tsp orange zest
- 1/2 cup freshly squeezed orange juice
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 1%
CARBS 22G100% OF CAL
1G FIBER16G ADDED3G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 3mg
- Total sugar
- 19g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 11mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.