Yellow Bliss Road · by Kristin Maxwell★ 4.8 (16)
Homemade Cranberry Orange Sauce
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 1%
CARBS 42G100% OF CAL
3G FIBER31G ADDED6G INTRINSIC3G OTHER37G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright and tart cranberry orange sauce balancing sweet and sharp flavors. The perfect holiday accompaniment to turkey, ham, and other festive mains.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 ounces Fresh Cranberries
- 1 teaspoon Orange extract (or 2 teaspoons fresh ornage zest)
- 2 Mandarin oranges (peeled and roughly chopped)
- 1 cup Water
- 1 cup Sugar
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 1%
CARBS 42G100% OF CAL
3G FIBER31G ADDED6G INTRINSIC3G OTHER37G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 4mg
- Total sugar
- 37g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 17mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.