Real Housemoms · by Kimberly Sneed★ 4.8 (5)
Homemade Cocktail Sauce
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 1%
CARBS 7G91% OF CAL
0G FIBER2G OTHER5G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, spicy cocktail sauce for shrimp with ketchup, horseradish, and Worcestershire. Far superior to store-bought versions.
condimentamerican⚙️ food processordairy free
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Nutrition & ingredients
Ingredients
serves 6- 1/2 cup ketchup
- 2 tablespoons prepared horseradish
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1 teaspoon ground black pepper
- hot sauce (to taste (optional))
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 1%
CARBS 7G91% OF CAL
0G FIBER2G OTHER5G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 297mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 9mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.