Homemade Cinnamon Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy homemade cinnamon rolls with a gooey cinnamon-sugar filling and cream cheese frosting. Sweet, buttery, and indulgent, these are a special-occasion breakfast or weekend treat that delivers impressive results.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 packet active dry yeast
- 1 cup milk, (warm)
- ½ cup granulated sugar
- ⅓ cup butter, (softened)
- 1 teaspoon salt
- 2 eggs
- 4 cups all-purpose flour
- 1 cup brown sugar
- 2½ tablespoons cinnamon
- 2 tablespoons all-purpose flour
- ½ cup butter
- 1½ cup powdered sugar
- ¼ cup cream cheese
- ½ teaspoon vanilla extract
- ⅓ teaspoon salt
At a glance
PER SERVING · TIME 85M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 354mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 98mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.