My Baking Addiction · by Jamie★ 5.0 (1)
Homemade Chocolate Pudding
NUTRITION · PER SERVING140M COOK
CAL 24%·PRO 13%
CARBS 53G44% OF CAL
3G FIBER10G OTHER40G TOTAL SUGAR
FAT 30G57% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich homemade chocolate pudding made with real chocolate, milk, and cream. Luscious and deeply chocolatey, this satisfies chocolate cravings with an elegant, silky texture.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup granulated sugar
- 1/4 cup cornstarch
- 1 1/3 cups cold milk
- 1 egg yolk
- 2/3 cup heavy cream
- 1/2 teaspoon pure vanilla extract
- 3 ounces semisweet chocolate (coarsely chopped, or semisweet chocolate chips)
At a glance
PER SERVING · TIME 140M
CAL 24%·PRO 13%
CARBS 53G44% OF CAL
3G FIBER10G OTHER40G TOTAL SUGAR
FAT 30G57% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 61mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 150mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 61MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.