FeelGoodFoodie · by Yumna Jawad★ 5.0 (2)
Homemade Chili Powder Recipe
NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 2%
CARBS 4G71% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 1G30% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade spice blend ground from dried chiles, cumin, paprika, and garlic powder. More aromatic and fresher than store-bought powder.
condimentmexicandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 0.75 ounce dried mild red chiles (such as ancho, guajillo, or New Mexico, stemmed, seeded, roughly chopped)
- 1 tablespoons paprika
- 1 tablespoon cumin
- 1 tablespoon Mexican oregano
- 2 teaspoons garlic powder
- ¼ teaspoon cayenne pepper
At a glance
PER SERVING · TIME 5M
CAL 1%·PRO 2%
CARBS 4G71% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 1G30% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 5mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.