
Small Town Woman · by Beth Pierce★ 5.0 (17)
Homemade Chili
NUTRITION · PER SERVING85M COOK
CAL 17%·PRO 42%
CARBS 26G32% OF CAL
7G FIBER11G OTHER9G TOTAL SUGAR
FAT 16G43% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, hearty chili made with ground beef, kidney beans, and tomatoes seasoned with chili powder, cumin, and paprika. Rich and warming, topped with cheese and sour cream.
mainamericansoupbeef🫕 dutch oven🍲 stockpotdairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb. ground beef
- 1 small yellow onion chopped
- 2 cloves garlic minced
- 2 tablespoons chili powder
- 2 teapoons ground cumin
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon freshly ground black pepper
- 1/8 teapsoon ground cayenne
- 1 (15-ounce) can fire roasted tomatoes
- 1 1/4 cups low-sodium beef broth
- 3-4 tablespoons tomato paste (depending on how thick you want it)
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire Sauce
- 1 (15-ounce) can dark red kidney beans (drained and rinsed)
At a glance
PER SERVING · TIME 85M
CAL 17%·PRO 42%
CARBS 26G32% OF CAL
7G FIBER11G OTHER9G TOTAL SUGAR
FAT 16G43% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 15m
- Sodium
- 524mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 677mg
- Calcium
- 112mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 524MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
