Immaculate Bites · by Imma Adamu★ 4.8 (4)
Homemade Chicken Noodle Soup
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 33%
CARBS 31G46% OF CAL
4G FIBER0G ADDED6G INTRINSIC21G OTHER6G TOTAL SUGAR
FAT 9G31% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting homemade chicken soup with tender chicken, egg noodles, and fresh vegetables in a savory broth. Hearty, healthy, and effortless comfort food.
mainamericansoupchicken🍲 stockpot
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon (14g) butter (or olive oil)
- 1 medium yellow onion
- 2 teaspoons (10g) minced garlic
- 1 cup (110g) sliced celery ((2 large or 3 medium stalks))
- 1 bay leaf
- 2 teaspoons (4g) minced thyme
- 1 teaspoon (3g) Italian seasoning
- 1 teaspoon (3g) white pepper ((or black pepper))
- ½ teaspoon (1-2g) paprika
- 4-5 chicken thighs ((bone-in, skin removed))
- 1-2 teaspoons (4-8g) chicken bouillon ((optional))
- 1½ cups (360g) diced carrots
- 6 cups (1.5l) chicken broth
- 6 ounces (170g) egg noodles
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 33%
CARBS 31G46% OF CAL
4G FIBER0G ADDED6G INTRINSIC21G OTHER6G TOTAL SUGAR
FAT 9G31% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1144mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 419mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.