
Food Faith Fitness · by Jonathan Porter★ 5.0 (3)
Homemade Cheese Fries Recipe
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 11%
CARBS 20G42% OF CAL
2G FIBER18G OTHER1G TOTAL SUGAR
FAT 11G48% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy homemade cheese fries smothered in creamy cheddar sauce, ready in 30 minutes. A crowd-pleasing party favorite and perfect side for burgers.
sideamerican🥄 saucepanvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups frozen French fries
- 1 tablespoon unsalted butter
- 1 tablespoon all-purpose flour
- 1/2 cup whole milk
- 3/4 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 11%
CARBS 20G42% OF CAL
2G FIBER18G OTHER1G TOTAL SUGAR
FAT 11G48% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 339mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 332mg
- Calcium
- 117mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 339MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
