Chili Pepper Madness · by Mike Hultquist★ 4.7 (3)
Homemade Cayenne Pepper Recipe
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 9%
CARBS 21G71% OF CAL
10G FIBER0G ADDED4G INTRINSIC7G OTHER4G TOTAL SUGAR
FAT 7G49% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cayenne pepper powder made from fresh or dried cayenne peppers. Pure, fresh spice for seasoning any savory dish.
condimentamerican
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 4 ounces cayenne peppers
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 9%
CARBS 21G71% OF CAL
10G FIBER0G ADDED4G INTRINSIC7G OTHER4G TOTAL SUGAR
FAT 7G49% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 11mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 761mg
- Calcium
- 56mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.