Meaningful Eats · by Erin Collins★ 5.0 (2)
Homemade Caramelized Onion Dip (Make-Ahead!)
NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 7%
CARBS 11G14% OF CAL
1G FIBER0G ADDED6G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 27G83% OF CAL
8G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy dip made from caramelized onions, cream cheese, sour cream, and mayo with Worcestershire and lemon. Rich and savory. Serve as an appetizer dip at parties.
condimentamerican🥣 mixer🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 12- 4 tablespoons butter
- 3 large sweet onions (such as Vidalia, cut into 1/8th inch slices)
- 2 large shallots (diced, about ½ cup)
- ½ teaspoon salt
- ½ teaspoon pepper
- pinch of cayenne pepper
- 2 cloves garlic (minced)
- 8 ounces cream cheese (at room temperature)
- 1 cup sour cream
- 1 cup mayonnaise (I use Hellmann’s)
- 2 teaspoons celery salt
- 2 teaspoons Worcestershire sauce
- 1 teaspoon lemon juice
- More salt & pepper to taste
- 1 tablespoon minced fresh chives (optional)
At a glance
PER SERVING · TIME 90M
CAL 15%·PRO 7%
CARBS 11G14% OF CAL
1G FIBER0G ADDED6G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 27G83% OF CAL
8G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 578mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 68mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 578MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.