I Heart Naptime · by Jamielyn Nye★ 5.0 (32)
Homemade Caramel Sauce
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 0%
CARBS 12G46% OF CAL
0G FIBER12G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 7G56% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, buttery caramel sauce made with just sugar, butter, and heavy cream. Perfect for drizzling over desserts, ice cream, or using as a baking ingredient.
condimentamerican🥄 saucepan⚡ microwavegluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/2 cups granulated sugar
- 1/2 cup salted butter (, room temp)
- 3/4 cup heavy cream (, room temp)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 0%
CARBS 12G46% OF CAL
0G FIBER12G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 7G56% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 32mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 6mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.