Six Sisters' Stuff · by Steph Loaiza★ 5.0 (7)
Homemade Caramel Popcorn Recipe
NUTRITION · PER SERVING15M COOK
CAL 22%·PRO 13%
CARBS 91G81% OF CAL
4G FIBER25G OTHER62G TOTAL SUGAR
FAT 9G18% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy caramel popcorn made with brown sugar and condensed milk. A classic homemade treat ready in 15 minutes.
dessertamerican🌡️ thermometergluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 pound brown sugar
- 1 14 ounce can sweetened condensed milk
- 1 cup karo syrup (light corn syrup)
- ½ cup butter
- 1 cup unpopped popcorn
At a glance
PER SERVING · TIME 15M
CAL 22%·PRO 13%
CARBS 91G81% OF CAL
4G FIBER25G OTHER62G TOTAL SUGAR
FAT 9G18% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 100mg
- Total sugar
- 62g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 145mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.