The Recipe Critic · by Alyssa Rivers★ 4.8 (11)
Homemade Brownies Recipe
NUTRITION · PER SERVING85M COOK
CAL 15%·PRO 9%
CARBS 41G54% OF CAL
3G FIBER9G OTHER29G TOTAL SUGAR
FAT 15G45% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, decadent chocolate brownies loaded with cocoa powder and chocolate chips. Fudgy and soul-satisfying.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 cup unsalted butter (melted)
- 2 ¼ cup granulated sugar
- 4 large eggs
- 1 tablespoon vanilla
- 1 1/3 cup all purpose flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 3/4 cup cocoa powder
- ¼ cup dark cocoa powder ((I used Hershey’s special dark cocoa powder))
- 4 ounces chocolate chips or chunks
At a glance
PER SERVING · TIME 85M
CAL 15%·PRO 9%
CARBS 41G54% OF CAL
3G FIBER9G OTHER29G TOTAL SUGAR
FAT 15G45% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 193mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.