Half Baked Harvest · by Tieghan Gerard★ 4.8 (33)
Homemade Blueberry Nutri Grain Bars
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 8%
CARBS 28G54% OF CAL
3G FIBER11G OTHER14G TOTAL SUGAR
FAT 9G38% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oat and yogurt-based bars with blueberry jam, sweet and moist. These work for a quick breakfast or snack.
mainamericanbaked goodeggs🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup Bob's Red Mill Whole Wheat Flour
- 3/4 cup Bob's Red Mill Old Fashioned Oats
- 1/4 teaspoon cinnamon
- 1/4 teaspoon kosher salt
- 6 tablespoons cold unsalted butter, grated
- 2 egg yolks
- 2 tablespoons plain greek yogurt
- 2 tablespoons honey
- 2 teaspoons vanilla
- 1 cup blueberry jam, homemade or store-bought
- buttermilk, for brushing
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 8%
CARBS 28G54% OF CAL
3G FIBER11G OTHER14G TOTAL SUGAR
FAT 9G38% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 50mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.