Healthy Recipes & Meal Plans · by Kaeleigh Pugliese
Homemade BBQ Sauce
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 1%
CARBS 13G84% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bold, tangy barbecue sauce made from ketchup, vinegar, mustard, and spices with a hint of smoke. A classic condiment for grilled meats and barbecue.
condimentamerican🥄 saucepandairy freegluten free
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Nutrition & ingredients
Ingredients
serves 12- 1 cup ketchup
- ¾ cup apple cider vinegar
- ¼ cup worcestershire sauce
- 3 tablespoons dijon mustard
- 3 tablespoons maple syrup
- 1 tablespoon liquid smoke
- 2 tablespoons paprika
- 1 ½ teaspoons garlic powder
- 1 ½ teaspoons onion powder
- 1 teaspoon pepper
- ½ teaspoon salt
- ¼ teaspoon chili powder
- 1 tablespoon cornstarch
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 1%
CARBS 13G84% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 482mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 21mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.