
Fit Foodie Finds · by Emily Richter★ 5.0 (1)
Homemade BBQ Sauce
NUTRITION · PER SERVING25M COOK
CAL 1%·PRO 0%
CARBS 2G74% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 0G24% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade BBQ sauce made with tomato, molasses, spices, and vinegar. Rich and tangy, this condiment enhances grilled meats and sides throughout the meal.
condimentamerican🥄 saucepan♨️ grillgluten free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 1 cup tomato sauce
- 2 tablespoons grated white onion
- 1 tablespoon grated garlic
- 1 tablespoon Worcestershire
- 1 tablespoon ketchup
- 1 tablespoon molasses
- 2 tablespoons dark brown sugar
- 1 teaspoon chili powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 tablespoon butter
- ¼ cup apple cider vinegar
At a glance
PER SERVING · TIME 25M
CAL 1%·PRO 0%
CARBS 2G74% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 0G24% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 88mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 6mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
