
The Recipe Rebel · by Ashley Fehr★ 5.0 (11)
Homemade BBQ Sauce
NUTRITION · PER SERVING25M COOK
CAL 2%·PRO 1%
CARBS 11G100% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, smoky, slightly spicy homemade BBQ sauce with brown sugar, tomatoes, and liquid smoke. A versatile condiment for grilled meats and vegetables.
condimentamerican🥄 saucepan♨️ grilldairy freegluten free
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup brown sugar (packed)
- 1½ cups plain tomato sauce or crushed tomatoes ((1 398ml can))
- ¼ cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon liquid smoke ((optional, but recommended))
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
At a glance
PER SERVING · TIME 25M
CAL 2%·PRO 1%
CARBS 11G100% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 212mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 14mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 212MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
