Chili Pepper Madness · by Mike Hultquist★ 4.3 (3)
Homemade Bang Bang Sauce Recipe
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 0%
CARBS 2G15% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 5G84% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, spicy sauce combining mayonnaise, sriracha, and cayenne. Quick to make and versatile for fried foods, shrimp, and vegetables.
condimentamericandairy freegluten freevegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup mayonnaise
- 1/4 cup chili-garlic sauce
- 2 teaspoons sriracha
- 1 tablespoon honey
- 1 teaspoon cayenne (or use smoked paprika for a milder version)
- 1 teaspoon lemon juice
- Salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 0%
CARBS 2G15% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 5G84% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 304mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 1mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 304MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.