
The Seasoned Mom · by Blair Lonergan★ 5.0 (2)
Homemade Baked Beans from Scratch
NUTRITION · PER SERVING960M COOK
CAL 8%·PRO 18%
CARBS 21G56% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 6G35% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned baked beans with bacon, molasses, and mustard. Sweet, savory, and smoky—a classic side dish for barbecues and family meals.
sideamericanbeans🫕 dutch oven🍲 stockpot🔥 ovendairy freegluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 lb. dried navy beans or great Northern beans, (rinsed and sorted)
- ½ lb. bacon, (chopped)
- 1 medium onion, (diced)
- ½ cup ketchup
- ¾ cup molasses
- 2 tablespoons apple cider vinegar
- 2 teaspoons dry mustard
- 2 cups chicken broth
- Kosher salt and freshly-ground black pepper
- Optional garnish: chopped fresh parsley, chives, or sliced green onions
At a glance
PER SERVING · TIME 960M
CAL 8%·PRO 18%
CARBS 21G56% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 6G35% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 14h
- Cook
- 2h
- Sodium
- 454mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 721mg
- Calcium
- 104mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 840M
- SODIUM
- 454MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
