Foodie Crush · by Heidi Larsen★ 4.8 (20)
Homemade Baileys Irish Cream Recipe
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 5%
CARBS 16G38% OF CAL
0G FIBER1G OTHER15G TOTAL SUGAR
FAT 8G40% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade version of the Irish liqueur, blending heavy cream, condensed milk, Irish whiskey, chocolate, and vanilla into a smooth, boozy drink.
drinkirishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 cup heavy cream
- 14 ounces sweetened condensed milk
- 6-8 ounces Irish whiskey (, to taste (about 1 cup))
- 3 tablespoons chocolate syrup
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 5%
CARBS 16G38% OF CAL
0G FIBER1G OTHER15G TOTAL SUGAR
FAT 8G40% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 47mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 81mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.