Joy Food Sunshine · by Laura Sandford★ 5.0 (9)
Homemade Applesauce Recipe
NUTRITION · PER SERVING130M COOK
CAL 27%·PRO 6%
CARBS 127G94% OF CAL
22G FIBER19G OTHER85G TOTAL SUGAR
FAT 2G3% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade applesauce made from apples, water, and cinnamon. A simple, unsweetened condiment and versatile topping for breakfast dishes and snacks.
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View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 pounds apples (organic (about 10 medium apples))
- ½ cup water
- ½ teaspoon ground cinnamon (optional)
At a glance
PER SERVING · TIME 130M
CAL 27%·PRO 6%
CARBS 127G94% OF CAL
22G FIBER19G OTHER85G TOTAL SUGAR
FAT 2G3% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 318mg
- Total sugar
- 85g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 0.36mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 318MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.