Homemade Apple Cider
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Immaculate Bites · by Imma Adamu5.0 (1)

Homemade Apple Cider

NUTRITION · PER SERVING310M COOK
CAL 5%·PRO 1%
CARBS 25G100% OF CAL
4G FIBER0G ADDED19G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced apple cider made with fresh apples, orange, cinnamon, and warming spices like nutmeg and ginger. Perfect as a comforting fall or winter beverage served warm.

drinkamericandairy freegluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 8-10 apples ((any variety))
  • 1-2 oranges ((sliced in half))
  • 4 cinnamon sticks
  • ⅓ cup (66 g) brown sugar ((optional))
  • 1 tablespoon (6 g) allspice, (whole)
  • ½ teaspoon (2 g) nutmeg, (or pieces)
  • 1-2 inches fresh ginger
  • 12-14 cups (2.8-3.3 L) water, (more or less)
PREP
10M
SODIUM
14MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.