The Salty Marshmallow · by Nichole
Homemade Apple Butter
NUTRITION · PER SERVING740M COOK
CAL 28%·PRO 4%
CARBS 148G100% OF CAL
17G FIBER10G OTHER121G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky smooth apple spread sweetened with maple syrup and brown sugar, spiced with cinnamon. Spread on toast, biscuits, or baked goods.
condimentamerican🌀 blender⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1/2 Cup Apple Cider
- 1/4 Cup Maple Syrup (plus more to taste)
- 1/4 Cup Brown Sugar (packed)
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoon Salt (plus more to taste)
- 3 Pounds Apples (Cored Chopped)
At a glance
PER SERVING · TIME 740M
CAL 28%·PRO 4%
CARBS 148G100% OF CAL
17G FIBER10G OTHER121G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12h
- Sodium
- 614mg
- Total sugar
- 121g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 879mg
- Calcium
- 110mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 614MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.