The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (5)
Homemade Almond Roca
NUTRITION · PER SERVING90M COOK
CAL 9%·PRO 4%
CARBS 16G37% OF CAL
1G FIBER1G OTHER14G TOTAL SUGAR
FAT 12G65% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade toffee with toasted almonds and chocolate coating. A classic candy requiring no shaping or dipping.
dessertamericanbaked good🍪 sheet pan🌡️ thermometer🥄 saucepan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 32- 1 1/2 cups almonds
- 1 cup salted butter
- 1 cup granulated sugar
- 1/4 cup light corn syrup
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 90M
CAL 9%·PRO 4%
CARBS 16G37% OF CAL
1G FIBER1G OTHER14G TOTAL SUGAR
FAT 12G65% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 85mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 23mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 85MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.