Lexi's Clean Kitchen · by Lexi
Homemade Almond Butter
NUTRITION · PER SERVING20M COOK
CAL 100%·PRO 100%
CARBS 87G14% OF CAL
47G FIBER0G ADDED19G INTRINSIC21G OTHER19G TOTAL SUGAR
FAT 222G79% OF CAL
16G SAT206G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, easy almond butter made with just two ingredients in a food processor or blender. More affordable and transparent than store-bought.
condiment⚙️ food processor🌀 blender
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 cups raw unsalted whole almonds
- Pinch of fine sea salt
At a glance
PER SERVING · TIME 20M
CAL 100%·PRO 100%
CARBS 87G14% OF CAL
47G FIBER0G ADDED19G INTRINSIC21G OTHER19G TOTAL SUGAR
FAT 222G79% OF CAL
16G SAT206G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 393mg
- Total sugar
- 19g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3188mg
- Calcium
- 1103mg
- Iron
- 16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.