Oh My Veggies · by Nicole★ 4.5 (2)
Holly Christmas Cupcakes
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 9%
CARBS 58G58% OF CAL
3G FIBER6G OTHER49G TOTAL SUGAR
FAT 19G43% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cupcakes with chocolate-buttercream frosting decorated with festive holly leaves and berries. A holiday-themed dessert that adds cheer to any celebration.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¾ cup cocoa powder
- ¾ cup all-purpose flour
- ½ tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ¾ cup butter (room temperature)
- 1 cup sugar
- 3 eggs
- 1 tsp vanilla extract
- ½ cup plain yogurt
- 1 stick butter (softened)
- 2 cups confectioners’ sugar
- 2 tbsp cocoa powder
- 3-4 tbsp milk
- ½ cup green candy melts
- 1 tsp coconut oil
- Red decorating frosting
- Christmas cupcake liners
- piping bags
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 9%
CARBS 58G58% OF CAL
3G FIBER6G OTHER49G TOTAL SUGAR
FAT 19G43% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 235mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.