The Endless Meal · by Kristen Stevens★ 4.8 (44)
Holiday Roasted Vegetables Recipe
NUTRITION · PER SERVING60M COOK
CAL 7%·PRO 13%
CARBS 16G45% OF CAL
5G FIBER2G ADDED4G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 7G44% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-roasted Brussels sprouts, carrots, and bacon with dried cranberries and pecans, finished with maple syrup until golden. Sweet, savory, and festive with a beautiful caramelized finish. A showstopping vegetable side for holiday meals.
sideamerican🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 lb brussels sprouts (trimmed and halved)
- 2 large carrots (sliced into ½ inch pieces)
- 1 tablespoon maple syrup
- 1 teaspoon EACH: minced fresh thyme and rosemary
- ½ teaspoon EACH: salt and pepper
- 4 strips bacon (sliced 1" thick)
- ½ cup cranberries (fresh or frozen)
- ¼ cup pecans
- 4 cloves garlic (sliced)
- 1 medium red onion (quartered)
At a glance
PER SERVING · TIME 60M
CAL 7%·PRO 13%
CARBS 16G45% OF CAL
5G FIBER2G ADDED4G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 7G44% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 432mg
- Total sugar
- 6g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 482mg
- Calcium
- 49mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 432MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.