
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.9 (7)
Holiday Popcorn
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 9%
CARBS 61G49% OF CAL
2G FIBER7G OTHER52G TOTAL SUGAR
FAT 27G49% OF CAL
19G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Popcorn coated in vanilla almond bark and topped with crunchy pretzels, nuts, and colorful holiday candy. A sweet and salty snack mix perfect for Christmas.
dessertamerican🍪 sheet pandairy freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 10 cup salted (buttered popcorn)
- 24 oz Great Value Vanilla Almond Bark
- 1 cup holiday M&M's
- 1 cup salted peanuts or pretzel pieces
- Sprinkles (I used holiday nonpareils, gold stars, & holly leaves)
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 9%
CARBS 61G49% OF CAL
2G FIBER7G OTHER52G TOTAL SUGAR
FAT 27G49% OF CAL
19G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 36mg
- Total sugar
- 52g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 43mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
