From Our Hearts to Your Hands
Holiday Crunch Bars
NUTRITION · PER SERVING260M COOK
CAL 54%·PRO 56%
CARBS 110G41% OF CAL
7G FIBER24G OTHER79G TOTAL SUGAR
FAT 65G54% OF CAL
26G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive holiday bars with an almond flour and granola base topped with a creamy filling and colorful sprinkles. Rich and crunchy for special occasions.
dessertbaked goodgluten freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups Blue Diamond Almond Flour
- 2 cups granola, gluten free or regular
- ½ cup unsalted butter, room temperature
- ⅔ cup sugar
- 8 oz whipped cream topping
- 8 oz cream cheese, room temperature
- 14 oz sweetened condensed milk
- 1 tablespoon vanilla extract
- ⅓ cup red and green sprinkles
At a glance
PER SERVING · TIME 260M
CAL 54%·PRO 56%
CARBS 110G41% OF CAL
7G FIBER24G OTHER79G TOTAL SUGAR
FAT 65G54% OF CAL
26G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h 10m
- Sodium
- 184mg
- Total sugar
- 79g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 556mg
- Calcium
- 372mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 184MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.