Wandercooks · by Wandercooks
Hojicha Latte - Japanese Roasted Green Tea Latte
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 6%
CARBS 17G71% OF CAL
0G FIBER12G ADDED4G INTRINSIC0G OTHER17G TOTAL SUGAR
FAT 2G19% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smooth, creamy latte made from Japanese roasted green tea with notes of caramel, smoke, and nutty sweetness. Naturally low in caffeine and deeply comforting.
drinkjapanese⚡ microwavegluten freevegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 tsp hojicha loose leaf tea (sub 1 tsp hojicha powder)
- 1/4 cup boiling water (60ml / 2fl oz)
- 3/4 cup milk (warmed)
- sugar (add to your liking, sub condensed milk, maple syrup or honey)
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 6%
CARBS 17G71% OF CAL
0G FIBER12G ADDED4G INTRINSIC0G OTHER17G TOTAL SUGAR
FAT 2G19% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 37mg
- Total sugar
- 17g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 115mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.