Hoisin Stir Fry Bowls with Spicy Peanut Sauce
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Budget Bytes · by Beth Moncel★ 4.9 (80)

Hoisin Stir Fry Bowls with Spicy Peanut Sauce

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 49%
CARBS 67G43% OF CAL
5G FIBER11G SUGAR51G OTHER
FAT 27G39% OF CAL
6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Stir-fried ground pork with vegetables served over rice and finished with spicy peanut sauce and hoisin. Fast, flavorful, and customizable with your choice of protein, it's a quick answer to dinner.

mainchinesestir frybowlporkdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1/4 cup natural-style peanut butter ($0.36)
  • 1 Tbsp sriracha ($0.09)
  • 1 tsp soy sauce ($0.02)
  • 1 tsp grated fresh ginger ($0.10)
  • 1 tsp brown sugar ($0.01)
  • 3 Tbsp hot water ($0.00)
  • 1/2 Tbsp neutral cooking oil** ($0.02)
  • 2 cloves garlic ($0.16)
  • 1/2 lb. ground pork, chicken or turkey ($3.00)
  • 8 oz. button mushrooms ($1.89)
  • 1 large carrot ($0.12)
  • 1 red bell pepper ($1.50)
  • 1/3 cup hoisin sauce ($0.84)
  • 1 Tbsp soy sauce ($0.05)
  • 1 tsp toasted sesame oil ($0.11)
  • 4 cups cooked rice $0.88 ($0.88)
  • 1/4 cup peanuts, chopped ($0.19)
  • 3 green onions, sliced ($0.25)
PREP
5M
SODIUM
1213MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.