Belly Full · by Amy Flanigan★ 5.0 (6)
Hoisin Air Fryer Salmon
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 59%
CARBS 4G11% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 3G16% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets glazed with hoisin, garlic, and ginger in an air fryer, finished with sesame seeds. The result is crispy skin and moist, flaky flesh in under 15 minutes.
mainchinesefish💨 air fryerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 2- 1 tablespoon hoisin sauce
- 1 clove garlic ( , minced (1/2 teaspoon minced garlic))
- 1/2 teaspoon minced fresh ginger
- 2 (5 ounces each) salmon fillets (, skin on)
- pinch of kosher salt
- pinch of black pepper
- 1/2 teaspoon sesame seeds (, for garnish, optional)
- 1/2 teaspoon finely chopped fresh scallions or parsley (, for garnish, optional)
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 59%
CARBS 4G11% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 3G16% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 542mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 5mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 542MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.