Plain Chicken · by StephanieParker★ 5.0 (32)
Hissy Fit Dip
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 33%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 32G77% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, creamy, cheesy sausage dip with Worcestershire and spice. Rich and savory, designed for crowds. Made for dipping with chips or vegetables at parties.
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View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb sausage
- 16- oz sour cream
- 8- oz Velveeta cheese, (cut into small cubes or shredded)
- 4- oz muenster cheese
- 1 tsp onion powder
- ¼ tsp garlic powder
- 1 Tbsp Worcestershire sauce
- 1 Tbsp dried parsley
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 33%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 32G77% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 707mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 170mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 707MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.